Join us Wednesday, October 23 at 6:30pm in the Meeting Room for Become a Soup Master!
Soup. It’s one of the most nourishing foods you can eat. But only when it’s made with real food. Ditch the store-bought salt bombs and come learn a variety of healthy & delicious soups you can make at home. Examples may include: Mediterranean Lentil Vegetable; Creamy Mushroom & Tarragon; Roasted Garlic & Tomato; plus many more! We will also review the latest supplies and products to make life easier in the kitchen. Samples of soups and recipes will be available for everyone. Registration is required.